About the Wine
Pinot Noir is a red grape variety that produces light to medium body, fruity & earthy, often complex dry red wines. It is one of the most revered grapes in the world. Pinot Noir prefers a cool climate and requires low yields to achieve high quality. The vineyards of Northern California are well suited to Pinot Noir.
Tasting Notes
The red fruit flavors of cranberry, cherry, and pomegranate are immediately noticeable. This wine has earth and baking spice notes, as well as delicate tannins and a savory aftertaste.
Food Pairings
Pinot Noir is one of the most food-friendly red wines. This wine pairs well with different charcuterie, including peppery salamis and stinky cheeses. However, if there is one food ingredient that can turn any kind of appetizer into a perfect match with Pinot Noir, that would be mushrooms. Especially stuffed ones!
The Wine Down
This is solid bottle that would likely satisfy a wide range of Pinot fans. Make sure to look for the “Reserve”.
You can find this bottle for under $25.00
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Rosa Chalekian 