The Cabernet Sauvignon wines from the Paso Robles appellation have an intense fruit flavor profile, powerful tannin, and bright acidity levels. Cabernet Sauvignon grape vines were planted in the 1970s, and soon after, the Paso Robles Cabernet wine gained popularity worldwide.
Pinot Noir is a red grape variety that produces light to medium body, fruity & earthy, often complex dry red wines. It is one of the most revered grapes in the world.
Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Pinots from cooler regions like Sonoma Coast are lighter-bodied and display more red fruit, floral notes and have brighter acidity, often with a dash of minerality.
Pinot Noir prefers a cool climate and requires low yields to achieve high quality. The climate of Sta. Rita Hills is a natural match for Pinot noir, thanks to the crisp ocean breezes and well-drained, limestone-rich calcareous soil.
Rosa Chalekian 