Carnitas, is a dish of Mexican cuisine that originated in the state of Michoacán. Carnitas are tender and juicy on the inside, while crisp and golden on the edges. This simple recipe will be a hit on your next taco night!
Tacos de Carnitas
Tag: Taco Lover
Mexican Street Corn Chicken Tacos
With a simple spice rub and a few delicious toppings, these chicken tacos are a tasty and an easy go-to weeknight meal.
Huevos Divorciados
Tacos for breakfast... why not? If you're looking to spice things up and try something different, this is it. This Mexican dish Huevos Divociados (divorced eggs) was created to please everyone in your household. The eggs are typically served over corn tortillas with both red and green salsa divided by refried beans. Yes, you heard right, both salsas. There won’t be anything left to fight over.
Chicken Mole Tacos
If you love Mole but hate how difficult it is to make from scratch, here's a simplified recipe for a sweet and spicy take on Mole Tacos. With the help of Doña Maria's store bought jar of Mole, you won't hesitate to make this delicious meal when pressed for time.
Chipotle Shrimp Tacos with Habanero Cream Sauce
If you love spicy food, these Chipotle Shrimp Tacos with Habanero Cream Sauce are a must have. They are also a quick easy meal to prepare.
Rosa Chalekian 